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Avo-Egg Bagel Recipe!!
(1) Ingredients you'll need:
- 2 eggs (coconut oil for pan)
- 1 gluten free bagel
- 1/2 avocado
- handful of vegan parmesean cheese
- sriracha sauce
- everything but the bagel seasoning
(2) How to make:
#1 Put eggs in a pan with coconut oil and cook fully through
#2 Toast a gluten free bagel in the toaster
#3 Once toasted, use 1/2 of an avocado and spread onto the bagel
#4 Add vegan cheese onto the eggs in the pan
#5 Put eggs onto the bagel and add sriracha
#6 Add everything but the bagel seasoning onto the bagel
(3) Tips & Tricks:
- make sure the heat of the pan is only at half way (you don't want the eggs to burn)
- add the cheese onto the eggs when they are done cooking (it'll melt while they are still on the pan)
- use half an avocado and save the other half for another breakfast sandwich :)))
ENJOY :)