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Believe this authentic Korean cafe in Singapore isn’t new to many already, but for those who still have not visited them, is it worth a trip down still?
🌟 A short answer is yes — ✨Brand:but don’t dine in if you’re visiting weekends. It’s definitely not worth the long queue just to get a seat…. 🥲
So I would recommend you to take-away like I did! Really saves a lot of time and you have a higher chance of getting the pastries you want instead of waiting in line and it gets sold out. 👍🏻
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🥐 Matcha Cream Cubepie
💲$8.30
They advertised this as having 72 layers and initially I was skeptical about it. It really surprised me. THE LAYERS WERE INSANE 🫨- and how they managed to retain the texture even though it’s placed out in the open for quite a while.
Super generous with the cream as well - LIKE SUPER, so I would recommend you eat on a plate at home or something because it’s gonna get messy…. Okay but it’s good, just that good stuff comes with a price, a hefty one too. 🥹✨✨
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🍪 Black Sesame Cookie
💲$4.90
This one is pretty good too, and is on the sweeter side. I would say pretty decent for the price - would get again!
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💭 Overall, their Korean pastries really hit different compared to local French pastry places in Singapore. I would see myself coming back to takeaway indeed, because it is good!
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📍Cafe Margaret
32 Bali Ln, Singapore 189868
⏰ Mon - Sun 10am - 8pm
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