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Fried Cabbage 🥬

Fried Cabbage 🥬

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### Ingredients:

- 1 medium head of cabbage, chopped

- 1-2 bell peppers, sliced (any color)

- 1 onion, sliced

- 1-2 garlic cloves, minced

- 1 pound garlic beef sausage, sliced

- 1-2 teaspoons onion powder

- 1-2 teaspoons garlic powder

- 1-2 green jalapeños, sliced (adjust to taste)

- Sea salt, to taste

- Olive oil and butter (for cooking)

- Dan-O's seasoning (or your favorite spice blend)

- 1 teaspoon ground paprika

- 1 teaspoon sugar (optional, to balance flavors)

### Instructions:

1. **Heat a large skillet** over medium heat and add a mix of olive oil and butter.

2. **Add the sliced sausage** to the skillet and cook until browned. Remove and set aside.

3. In the same skillet, add the onions and bell peppers. Sauté until they start to soften.

4. **Stir in the chopped cabbage** and cook until it starts to wilt.

5. **Add minced garlic**, jalapeños, onion powder, garlic powder, Dan-O's seasoning, paprika, sea salt, and sugar. Mix well.

6. Return the sausage to the skillet and stir everything together. Cook for a few more minutes until the cabbage is tender but still slightly crisp.

7. Adjust seasoning to taste and serve hot.

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#dinnerideas #veggies

#easyrecipe