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Not gatekeeping this find as I do want them to do well enough to stay around, as much as I enjoy it being a secluded and quiet spot to enjoy in town.
Very under rated place and we were initially skeptical as we arrived to a small empty cafe with bar, supposedly for complimentary breakfast for the hotel guests. They do serve regular lunch and dinner fare as well. Everything was good but if I had to pick one out I'd say the beef carpaccio had way too much spicy chilli oil.
Portions were generous and price is reasonable but one might argue that the $5 water charge is rather OTT. However, since we spent a good 3+ hours here and it was refilled often so it's fine.
❤️❤️❤️❤️🩵 $15 2pcs
Crab n caviar, stuffed in crispy puffed semolina shells. 8/10 off to a creamy start
❤️❤️❤️❤️🩵 $12
Fresh garden salad 8/10 nice crisp greens in light dressing.
❤️❤️❤️💜🩵 $32
Very generous serving of sliced beef in the carpaccio but way too much spicy chilli oil. Was difficult to finish as it's spicy, great if U take heat well. I was tempted to rinse the last few pieces 😅 7/10
❤️❤️❤️❤️💜 $35
Char siu glazed pork belly with braised hispi cabbage. The tamarind sambal is ❤️ sweet salty combo with meaty layers of fat. Goes very well with coconut rice which is a must order to pair with this 9/10
❤️❤️❤️❤️💜 $28
Kapitan curry pot pie, loaded with tender boneless chicken and potatoes that were well seasoned. The fluffy pastry at the top soaks up the creamy curry well 9/10
❤️❤️❤️❤️💜 $12
Thick cut fries, 9/10 piping hot, crispy outside fluffy inside and salted just nice.
❤️❤️❤️💜🩵
Tiramisu was not bad.. it's a cross between coffee ice cream and tiramisu 7/10 layers were a tad soggy.
Long story short, it's a great place to escape the town crowd on weekday dinner. Only 1/3 the tables filled out the whole night. Lovely wait staff. Voice travels though, as it's a small space. Would love to visit more often but it's not really accessible.