HACK: Easily remove chocolate cake from pan

This baking hack has become of my favorites!

It’s especially perfect for small batch or single serve recipes as it requires less cocoa powder.

I made my CHOCOLATE PROTEIN MUG CAKE to show you this easy hack!

How to Do It -

1. Make the batter as instructed

2. Spray your pan or ramekin with nonstick

3. Add cocoa powder and rotate until it covers all sides

4. Transfer the batter to the ramekin

5. Bake as instructed and let cool completely

6. Easily remove the cake from the pan! I like to use a knife to loosen the cake then I just flip the ramekin over

7. Enjoy!

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