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Oats are a delicious and nutritious breakfast. However, something that they lack is protein.
If you’re looking to up your protein, try adding these ingredients to your oatmeal.
• Protein Powder - I prefer to use vegan as it avoids any issues with texture when baking
• Egg - adding an egg or egg whites is a quick way to up the protein of baked oatmeal without changing the flavor
• Nuts and seeds - Chia seeds, hemp seeds, pumpkin seeds and a variety of other nuts/seeds can add some extra protein as well as flavor and texture to your oats.
Try my BLUEBERRY MUFFIN BAKED OATS (pictured above) that uses protein powder for a delicious and sweet breakfast to start the day.
FULL RECIPE IS ON FEASTYTRAVELS.COM 🔗
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