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Remaking the 2nd most viral fall drink of 2023

Remaking the 2nd most viral fall drink of 2023

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Brown Sugar Shaken Espresso with Pumpkin Cold Foam is the ultimate fall pick-me-up! 🍂✨ This viral drink combines the rich flavors of brown sugar and cinnamon with a creamy pumpkin cold foam for a cozy, indulgent treat.

Here’s how to make it: Shake 1 heaping tsp brown sugar with 2 dashes of cinnamon and 2 shots of espresso. Add 4 oz milk, then top with a luscious light pumpkin cold foam made from 1 1/2 tbsp heavy cream, 1 tbsp milk, 1/2 tbsp pumpkin purée, 1/2 tbsp sugar-free vanilla bean syrup, and 2-3 dashes of pumpkin spice.

Enjoy this festive drink all season long!

Ingredients:

- 1 heaping tsp brown sugar

- 2 dashes cinnamon

- 2 shots espresso

- 4 oz milk

- Light Pumpkin Cold Foam (double ingredients for regular)

- 1 1/2 tbsp heavy cream

- 1 tbsp milk

- 1/2 tbsp pumpkin purée

- 1/2 tbsp sugar-free vanilla bean syrup

- 2-3 dashes pumpkin spice

Directions:

1. Shake brown sugar, cinnamon, and espresso together.

2. Add milk and stir well.

3. Prepare the pumpkin cold foam by blending heavy cream, milk, pumpkin purée, vanilla bean syrup, and pumpkin spice until frothy.

4. Pour the cold foam over the shaken espresso.

Optionally add some more pumpkin pie spice or cinnamon on top. Enjoy!

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