RM47+ Lunch at BBQ Town? How to Make it Worth?

Hi guys! 🤩 Today I nak share my experience having lunch at BBQ Town and how I actually make it worth the money 🤑

So first, when they ask for which type of meat I want, I always go for beef or lamb or both 🥩 I try to avoid having chicken for buffet unless I really want some. You know why? Because beef more expensive than chicken. Also, chicken meat will make me kenyang dengan cepat dan muak as they mostly use bahagian isi. End up, I akan makan sikit and tak worth the price I pay 👎🏻 As you can see on the picture, I order semua beef just 1 plate of prawn no chicken at all. The fried chicken you see is the complementary dish you will get and is free of charge.

Secondly, I take more vegetables 🥗 I feel like eating vegetables together with the protein can slow down the feeling of fullness in the stomach. I’m not sure if only me yang rasa macam ni. But this really helps! ✋🏼

Next, I avoid ambil banyak frozen food such as cheese tofu, tteokbokki, fish ball, meatball, lobster ball etc. This type of food pun akan buat you kenyang dengan cepat but you will feel hungry again afterwards.

Last but not least, I akan minum air after I’m done eating. Again, minum air akan buat you cepat kenyang lagi lagi air manis. So, jangan minum banyak masa tengah makan. Setakat nak cuci mulut tu okay je. Also, I make sure to have my ice cream 🍦 for the dessert. With then, I completely, surely and truly feel I maximise the money I pay 🥰

Till then people. Don’t forget to apply my tips 😘 Bye!

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