Jeju Day 1

1) A quick pop in to nuoc cafe, quaint little place that shuts out the strong winds outside. We were there at 11am, they have a few yummy fresh bakes up for grabs. Ended up with an egg tart and their nuoc tea (fruity and sweet) before lunch cos we were tired and needed a pick me up from walking all around Dongmun market. (and uphill paths)

2) Lunch was at 엉아크랩쭈이빵, a steamed King Crab place popular during dinner time. We were recommended a 12 course meal which we chose the option without the lobster. 190k/kg for a regular sized king crab (2kg+) for a full king Crab feast with sides, friendly server speaks Chinese and the banchan is refillable. very value for money and satisfying meal

3) Dinner in next post!