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I had tried oysters only 3 times in my life and it amazes me to say that I’m truly ✨slowly✨getting used to it…? 🫣
The Oyster Bank (Tanjong Pagar)
📍39 Tg Pagar Rd, #01 -02, Singapore 088462
⏱️3PM - 11PM/12AM
🦪Japanese and Western Cuisine
💰$25-$40 per pax
⭐️4/5
🫶THEIR HAPPY HOURS🫶
🍹HAPPY HOUR (FOR DRINKS): DAILY 12-9PM
*$10 per glass of drinks!
🦪HAPPY SHUCKING HOUR (FOR OYSTERS): MON TO FRI 3-8PM, SAT TO SUN ALL DAY
*Only $2 per oyster!
I tried the PURE RAW OYSTERS and though it was still a tingly sensation in the tongue, the oysters at The Oyster Bank did not have that “fishy” taste which I was afraid of 🦪✨
If you’re a little bit apprehensive about ENTIRELY RAW oysters still, they do have ✨options✨ with kimchi cucumber/ginger lime/grapefruit ponzu which could be easier to try ♥️
I really wanted to try oysters to see whether I truly disliked it or whether I was not used to it yet. After all, it IS raw and it DOES have a seafood taste 👅
So I HAD to give it another shot despite not liking it the first 2 times 🫣
The Oyster Bank do also serve other types of dishes, which I felt was pretty alright. The music there were more of the ~oldies~ style so it did add on to the vibes! 🫶
*Pro-tip: You likely wouldn’t go alone if you don’t like oysters. Go with someone who likes oysters a little more. Perhaps they’d inspire you to take that leap 🤪
So… if you’re new to oysters and wondering whether you should take that leap of faith… you can try the ones at THE OYSTER BANK 🦪✨🫶
OYSTER LOVERS — please teach us your ways. Comment whether you’re an oyster fan!
#lemon8recommendations #lemon8food #oysterbank #oysters #foodrecommendations