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This Oatmeal Raisin Chocolate Chip Cookie is so good that even your grandma will love!
馃崻 4 oz or 1 stick salted butter
馃崻 戮 cup brown sugar
馃崻 录 cup white / cane sugar
馃崻 1 egg
馃崻 陆 teaspoon kosher salt
馃崻 陆 teaspoon baking soda
馃崻 1 teaspoon vanilla extract
馃崻 1 cup rolled oats
馃崻 1 cup all purpose flour
馃崻 1 cup raisins
馃崻 陆 cup chocolate chips or nuts, whatever you like
馃崻 陆 teaspoon pumpkin spice (or 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg)
In a medium saucepan, brown the butter on medium heat for 5-7 minutes. Set aside and let cool.
In a bowl, add the rolled oats, all-purpose flour, raisins, chocolate chips, and spice. Mix well and set aside.
In another large bowl, add the sugars and butter. Mix well and add the egg. Mix until it's lava-like. Add kosher salt, baking soda, and vanilla extract and mix well. Add the dry ingredients in and mix again until all the flour disappears.
In a lined baking sheet, scoop the cookies onto the sheet and bake at 350 for 8-10 minutes or until slightly golden brown.
Remove and cool . Enjoy with milk!
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