HIGH PROTEIN SRIRACHA LIME CHICKEN TAQUITOS

These high protein chicken taquitos hit the spot every time and they are so easy to make. They are so delicious and are an easy weeknight meal or a great appetizer that everyone will love and enjoy. The best part is they are high in protein, so they keep you full and satieted.

🌮Tag me if you make these Chicken taquitos and follow @dayamifrommiami for more easy real ingredient recipes.

Ingredients:

Makes 8 taquitos ( double recipe if you want more):

8 tortillas ( I used @sietefoods )

3 Chicken Thighs or rotisserie chicken ( Diced)

1 cup of greek yogurt

1 1/2 tablespoons of sriracha I used @yellowbirdsauce blue agave

1 lime

1 cup of shredded Cheddar cheese

Sprinkle of salt, pepper, garlic powder

Cilantro Lime Sauce:

1 cup of greek yogurt

1/2 head of cilantro

1 lime

2 tsp of white vinegar

Sprinkle of garlic powder, salt and pepper, chipotle powder

Directions:

1. Preheat oven to 425.

2. Season your chicken thighs with salt, pepper, garlic powder and paprika, and squeeze with lime and cook on medium heat on pan for about 5 mins on each side.

3. In a large bowl add your diced chicken, greek yogurt, cheese, sriracha, lime, and spices, mix and add one spoonful of the mixture to each tortilla with some cilantro. Add to a baking dish and cook in oven for about 20 minutes or until tortillas are crispy.

4. While taquitos cook, make your cilantro lime sauce, in a blender, add all your ingredients and blend until smooth.

5. Once taquitos are crispy, remove from oven, let cool and dip in cilantro lime sauce and enjoy!

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