Must Try Big Strawberry Daifuku🍓!

Hi Girls💖

Today I will share a dessert that you must try in KL!

Daifuku is a popular traditional Japanese confection consisting of a small round mochi (glutinous rice cake) stuffed with sweet filling, most commonly sweetened red bean paste made from azuki beans.

I was found a dessert shop that mainly selling Daifuku in KL, named 8 Postre.

They’re selling Strawberry Red Bean Daifuku, Mango Daifuku and also limited seasonal Durian Daifuku and they are freshly made every day.

I bought their Strawberry Red Bean Paste Daifuku.

Thoughts 💭

They used imported Japan Azuki filling (Red Bean Paste) and imported Korea or Australia Strawberry.

The skin is very soft and chewy with generous amount of less sweet and smooth red bean paste.

The strawberry was big, fresh, sweet and juicy.

Overall are satisfying and delicious!

If you’re finding some sweet treats for yourself or as a gift to your loves one, you can try this 8 Postre Daifuku!

The packaging was elegant and the daifuku was delicacy🥰

#Malaysia #daifuku #kldesserts