Here’s the recipe for the seafood boil🦞🦀🦐🍤

Ingredients:

- cooked or raw frozen shrimp

- crab legs (2 pounds)

- 5 medium onion

- corn

- sausage

- garlic

- small potatoes

- 5 lemons

- butter sticks

Seasoning

- old bay seasoning

- seafood seasoning (any brand)

- garlic powder

- salt

- paprika

- chicken bouillon

** In a pot add some water, garlic powder, old bay, salt and the seafood seasoning. Cut your corn in half, slice 2 lemons, wash your potatoes and add everything to the pot. Boil until cooked. Don’t overcook your corn.**

** while those are boiling, add about 5 sticks of butter to a saucepan. Cut your onions and add to the butter. The butter will start to clear and that’s when you know the onions are cooked perfectly so you can add your seasonings. Add the juice of the remaining lemons. The sauce should be a little sour, spicy and salty.**

** once the potatoes and corn are done, take out everything and set aside. Wash your shrimp, crab legs, eggs and add to the pot (the same you used for the potatoes. Don’t throw the water, you have to use it). If the shrimps are raw, it should take about 30 minutes for everything to be cooked. If the shrimps are already cooked then you should add that 15 minutes after adding the crab legs and eggs.**

** cut your sausages and fry them.**

‼️‼️ once everything is done, assemble and add the sauce. There you have your homemade seafood boil for a cheaper price‼️‼️

ENJOYYYYY😘😘

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