Healthy Homemade Chocolate Peanut Butter Cups!

CHOCOLATE LAYER:

•2 tablespoons Coconut Oil- melted

•3 tablespoons peanut or almond butter

•2 tablespoons cocoa powder(add more if you want more of a dark cocoa flavor)

•1/4 teaspoon vanilla extract

•1/4 teaspoon stevia liquid(can you stevia packet)

PEANUT BUTTER LAYER:

•2 tablespoons Coconut Oil- melted

•4 tablespoons peanut or almond butter

•1/4 teaspoon vanilla extract

•1/4 teaspoon stevia liquid(can you stevia packet)

Combine “chocolate layer” ingredients together, stir until smooth. Fill mini muffin cups halfway. Freeze for 10 minutes.

Combine “peanut butter layer” ingredients together, stir until smooth. Fill mini muffin cups the rest of the way, freeze until firm. Store frozen!

I got 19 out them!

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