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What I ate today: Home Hot Pot Edition 🥘
Hot pot is a versatile and communal meal that can include a wide variety of ingredients. Here's a comprehensive list of common hot pot ingredients:
Broths
- **Spicy Sichuan broth**
- **Clear chicken broth**
- **Tomato broth**
- **Mushroom broth**
- **Seafood broth**
Proteins
- **Thinly sliced beef**
- **Thinly sliced lamb**
- **Chicken pieces**
- **Pork belly slices**
- **Shrimp**
- **Fish fillets**
- **Fish balls**
- **Crab sticks**
- **Tofu (firm or silken)**
- **Meatballs (beef, pork, or chicken)**
Vegetables
- **Napa cabbage**
- **Spinach**
- **Bok choy**
- **Watercress**
- **Enoki mushrooms**
- **Shiitake mushrooms**
- **Oyster mushrooms**
- **Lotus root slices**
- **Daikon radish slices**
- **Carrot slices**
- **Corn on the cob pieces**
- **Bean sprouts**
- **Seaweed**
Noodles and Dumplings
- **Rice noodles**
- **Glass noodles**
- **Udon noodles**
- **Egg noodles**
- **Dumplings (pork, chicken, or vegetable)**
Other Additions
- **Tofu skin**
- **Fried tofu puffs**
- **Quail eggs**
- **Fish tofu**
- **Wood ear mushrooms**
- **Pumpkin slices**
- **Bamboo shoots**
Dipping Sauces
- **Soy sauce**
- **Sesame paste**
- **Chili oil**
- **Garlic paste**
- **Peanut sauce**
- **Hoisin sauce**
- **Vinegar**
- **Fermented bean curd**
Condiments
- **Chopped scallions**
- **Minced garlic**
- **Cilantro**
- **Chili peppers**
- **Sesame seeds**
- **Crushed peanuts**
Hot pot is highly customizable, so you can include any ingredients you prefer. The key is to prepare and slice them appropriately for quick cooking in the hot pot broth.