CRACK CHICKEN PASTA

this pasta was to DIE for! try it out and add your own twist to it! even though my husband burnt the bacon, our dinner wasn’t ruined LOL

1) in a pan fry up some bacon then remove

2) cube 2 chicken breasts and coat in onion powder, garlic powder, paprika, salt, pepper, cajun seasoning, and garlic salt

3) cook chicken in bacon grease then remove

4) in the same pan pour about 1.5c of whole milk, and 1c of heavy cream, add in all the same seasonings

5) add about 1/3 of a cream cheese block, then add about 1/2c of either a cheese dip or queso (i know this sounds weird but trust the process)

6) as that is thickening up, boil and drain ur pasta (i used penne)

7) taste sauce and add any more seasoning, milk, or cheese it’s needing.

8) stir in chicken and bacon

9) stir in pasta

10) enjoy!

take my measurements lightly, i never measure anything so this is round park guesses. not everything needs to be exact!

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