Sweet Potato Kale Salad 🍠🥬🥗

My pescatarian bestie made this DELICIOUS, filling, vegan salad and I HIGHLY recommend you try it yourself ◡̈

Combine sweet potatoes, chickpeas, olive oil, sesame seeds, chili powder, paprika, onion powder, cumin, salt & pepper (measure with your heart).

Bake at 425 for 40 minutes, tossing halfway through. Meanwhile, toss kale & cucumbers in a salad bowl.

Toss roasted sweet potatoes & chickpeas with salad. Top with honey mustard dressing & avocado.

Honey Mustard Dressing:

1/3 c olive oil

2 tbsp Dijon mustard

1 tbsp stone ground mustard

2 tbsp tahini

2 tbsp honey

2 tbsp lemon juice

2 tbsp apple cider vinegar

#foodideas #recipeideas #veganlifestyle #recipe