CREAMY PUMPKIN PASTA RECIPE 🎃🍝

It’s officially fall, and that means all things cozy and comforting! This Creamy Pumpkin Pasta is my go-to for a quick, delicious autumn-inspired dinner. It’s packed with flavor, super easy to make, and gives you those perfect fall vibes. 🎃🍁

Ingredients:

•1 can of pumpkin purée

•1 cup heavy cream

•2 cloves garlic (minced)

•1/4 cup grated parmesan

•1 tsp cinnamon

•Salt and pepper to taste

•Pasta of your choice

Directions:

1. Cook your pasta according to the package instructions.

2. In a pan, sauté the garlic in olive oil until fragrant.

3. Add the pumpkin purée, heavy cream, and cinnamon. Stir to combine.

4. Mix in the parmesan and let the sauce simmer for a few minutes.

5. Toss the cooked pasta into the sauce and mix until fully coated.

6. Season with salt and pepper to taste, and top with more parmesan if you’d like!

Perfect for a cozy night in or as a fun dish for your next fall gathering. 🍂

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