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Looking for the ultimate comfort food? This Cheesy Chicken & Rice Bake is creamy, cheesy, and so satisfying. Made with Rice-A-Roni, cream of chicken soup, diced chicken, and cheddar cheese, it’s perfect for a quick weeknight dinner or a cozy family meal.
Ingredients:
• 1 box of Rice-A-Roni (chicken flavor)
• 1 can (10.5 oz) cream of chicken soup
• 2 cups diced cooked chicken
• 1 ½ cups mild cheddar cheese, shredded
• 1 ½ cups water
• Salt & pepper to taste
Instructions:
1️⃣ Cook the Rice:
Prepare the Rice-A-Roni according to package instructions.
2️⃣ Mix It All Together:
In a large mixing bowl, combine the cooked rice, cream of chicken soup, diced chicken, and 1 cup of the shredded cheese. Add the water, and season with salt and pepper.
3️⃣ Bake:
Pour the mixture into a greased casserole dish. Top with the remaining cheddar cheese. Bake at 350°F (175°C) for 25-30 minutes, or until the cheese is melted and the edges are crispy.
4️⃣ Enjoy:
Let it cool slightly before serving. Pair with a simple side salad or steamed veggies for a complete meal!
💬 What’s your favorite comfort dish? Share in the comments below!
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