One-Pot creamy tomato pasta in 15min?! YES PLEASE

Ingredients

• 400-500g of Cherry Tomatoes

• 3 Tbsp Borderlessbutter's Sundried Tomato &

Basil Butter

• 1 Large Red onion

• 1.5 cup of pasta of choice

• 10-15g Fresh basil

• ½ cup cooking cream

• Optional: 1 ball of mozzarella cheese, parsley flakes

STEPS

• Slice cherry tomatoes into halves & Dice red onions

• Sauté the onions until golden brown. Add cherry tomatoes and continue to stir fry. Once softened, smash the cherry tomatoes

• Add 1 tbsp of Borderlessbutter's Sundried

Tomato & Basil butter and let it melt in for a

minute

• Next, add 2.5 cups of water with 1.5 cups of pasta of choice and bring to boil

• Once pasta is cooked/al-dente, add 1 tbsp of Sundried Tomato & Basil butter

• Add a splash of cooking cream & a handful of fresh basil; continue to simmer

• Finish with 1 tbsp of Sundried Tomato & Basil butter, and season with salt to taste

• Add sliced mozzarella and garnish with fresh basil & parsley flakes

www.Borderlessbutter.com

Rating /⭐⭐⭐⭐⭐

🛒Product Item: Borderlessbutter’s Sundried Tomato & Basil Butter