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Worth the hype or overrated?

Worth the hype or overrated?

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Worth the hype or overrated? JPEG Télécharger
Worth the hype or overrated? JPEG Télécharger
Worth the hype or overrated? JPEG Télécharger
Worth the hype or overrated? JPEG Télécharger
Worth the hype or overrated? JPEG Télécharger
Worth the hype or overrated? JPEG Télécharger
Worth the hype or overrated? JPEG Télécharger
Worth the hype or overrated? JPEG Télécharger

[🇫🇷 Pink Mama]

📍 Paris

THE very popular, Instagram and Tiktok worthy restaurant in Paris - Pink Mama. Gorgeous interior with amazing food. Thank god my friend made a reservation 2 weeks in advance as the queue was INSANE. 😨

🧀 𝐅𝐚𝐭𝐚𝐥 𝐁𝐮𝐫𝐫𝐚𝐭𝐚 𝐃𝐞 𝟓𝟎𝟎𝐠 €𝟐𝟒.𝟓𝟎 ⭐️

I love burrata but this was an overkill…. 🫣 It weighs half a kilo. We shared it among the 4 of us but I ate most of it HAHA. I like that it was very creamy and milky! The sun dried tomatoes were so sweet it tasted like cranberries 😳 Highly recommend trying this out!! p.s. they also have it in 250g!

🥩 𝐁𝐞𝐞𝐟𝐭𝐡𝐨𝐯𝐞𝐧 €𝟐𝟐.𝟓𝟎

The grilled flank steak was nicely cooked to medium rare. It was slightly chewy but I like that it was very lean! The salsa verde was savoury and very refreshing. The garlic and rosemary potato might have stole the show. It was crispy on the outside and soft on the inside. Extremely flavourful!!

🍕 𝐅𝐚𝐧𝐭𝐚𝐬𝐭𝐢𝐜 𝐅𝐨𝐮𝐫 €𝟏𝟒.𝟓𝟎 ⭐️

This is probably the best pizza that I’ve eaten. The dough was so unique!!! The outer crust was fluffy and the inner crust was sooooo soft chewy. 🥺 It was topped with mozzarella, Toma Piemontese, Gorgonzola, pecans and honey. I loved the sweet and savoury combi!!! Definitely a must try.

🍝 𝐏𝐚𝐜𝐜𝐡𝐞𝐫𝐢 𝐀𝐥 𝐏𝐞𝐬𝐜𝐞 𝐒𝐩𝐚𝐝𝐚 €𝟏𝟗

This was a tomato based swordfish pasta. The paccheri was al dente but they could have been more generous with the amount of sword fish. I wasn’t particular impressed by this, especially after trying the other 3 dishes! 🫣

TDLR; I will highly recommend checking out this restaurant!! It is not overhyped at all. Just remember to make a reservation! 😜

#sgfoodie #lemon8food #foodreviews #paris #parisfood #wheretoeat