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yall know me – bread is my ultimate love language. 👅 i have many bakeries I love, but I go to this one the most often (at the moment) no stranger to bread lovers – GOKOKU! (truly rejoice when they opened a outlet at TP, Guoco tower, previously the most accessible outlet was at millenia walk which was not the most accessible for me….) ps: they were founded in Kobe in 1961 🇯🇵 japanese bread YASSSSS
they have a wide range of selection – sweet, savoury, hot, cold, soft, hard… honestly the first few times I went there I found it so hard to choose because I wanted to get everything! if you are new, they also have the top 5 listed at their shops so you can try those first if you don’t know where to start :D
I have tried about half of their breads now and personally there are a few that I will return to all the time – mochi mochi cheese, shichifuku pan, koucha scone, shio butter pan (if any marketing person from gokoku is reading this can yall pls sponsor me bread I will be the happiest girl on earth I swear 🤪)
Pro tip: they also have a membership card which they don’t publicize but you get a stamp for every $20 spent. then you get a free bread for every 3 stamps etc heh 👀
🍞Gokoku Bakery
📍9 Wallich St, #B1 -06 Guoco tower
🚇Tanjong Pagar
⏱️ 8am-9pm