OMG! Pumpkin heavy whipping cream Cinnamon Rolls!

This Quick and easy recipe using store bought cinnamon rolls is such a delicious Fall treat. I can’t decide which one I love more… SO good!

INGREDIENTS

* Two 5 count Pillsbury Grands cinnamon rolls with icing

* 1 1/4 cups heavy whipping cream

* 1 stick unsalted butter melted

* 1 1/4 cups brown sugar

* 1 tsp cinnamon

*

INSTRUCTIONS

1. Preheat the oven to 350 degrees F. 

2. Place Pillsbury Grands cinnamon rolls in a 13x9 baking dish. 

3. Pour heavy whipping cream over the cinnamon rolls. 

4. Mix melted butter, brown sugar, and cinnamon together until combined and pour mixture over the cinnamon rolls. 

5. Cover with foil and bake for 40 minutes. 

6. Let cool for 20 minutes then drizzle with icing. 

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