Thai Tea Hong Kong French Toast

Thai Tea Hong Kong French Toast

Ingredients:

Peanut Butter

Bread

Egg

Thai Tea

Condensed Milk

1 tsp vanilla extract

Instructions:

🍞Spread a generous layer of peanut butter evenly onto three slices of bread.

🍞Sandwich the bread slices together and cut off the crust.

In a bowl, whisk egg, Thai tea, and add in vanilla extract.

🍞Dip the peanut butter-filled bread in the egg mixture, ensuring it’s well-coated.

🍞Prepare the air fryer by spraying it with oil to prevent sticking.

Air fry the French toast for a crisp texture, setting the temperature to 350°F and cooking for 10 minutes. Remember to flip halfway for an even golden brown finish.

🍞Top your French toast with a drizzle of condensed milk.

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