Tinned Fish Tapas-Inspired Board 🐟🍅🍋🍊🤌🏼

Tinned fish is having a moment! I’m so inspired by the long-standing conservas culture in countries like Portugal and Spain. This is such a fun idea for a dinner party or for grazing on a Friday night. Here’s what I put together:

🐟 Tinned Spanish lemon caper mackerel

🐟 Tinned savory sofrito mussels

🐟 Tinned Spanish white anchovies

🍅Slow roasted cherry tomatoes and garlic

🌱🍋Herby marinated white beans

🫒 Olive caper salsa verde

🥖 Mix and match bites on rustic bread

🍊 Natural vermouth over ice with an Orange peel #annieluceycooks #tinnedfish #dinnerparty #tinnedfishboard #mediterraneanflavors #howto #food #cooking #appetizers #tapas