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It’s the time of the year for my sister’s engagement in the most luxury classic dining spot in Surabaya. Today I’m going to spill the venue and menus chosen for this special event.
What I order:
1. Classic Mushroom
Rate: 5/5
Classic Mushroom Cappuccino with Truffle Lace Oil
Trufflenya sangat terasa dan tekstur lebih ke cair.
2. 120gr Norwegian Salmon Fillet
Rate: 5/5
In orange butter sauce, orange candied roasted beets, pumpkin puree, and potato chips.
Size salmon pas bikin kenyang, rasa butter dan pumpkin sauce sangat terasa dan cocok.
3. Beef Tagliata
Rate; 4/5
Sliced roasted Australian beef tenderloin, served with mesclun salad shaved parmesan and rosemary wedges potatoes, black pepper on the side.
Beef sedikit susah dikunyah, salad enak ada kecut-kecutnya biar tidak bosan, saus black pepper on point.
4. Classic Creme Brûlée
Rate: 4/5
Agak terlalu manis, tekstur pas dan lembut.
📍De Soematra
Jl. Sumatera No.75, Gubeng, Kec. Gubeng, Surabaya, Jawa Timur 60281
🕐11:30AM-9PM
Ambience:
Classic Interiors, Many photo spots, Fancy ambience with jazz musics.
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