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I recently made these chocolate covered frozen bananas.
Itβs my childhood treat.π
INGREDIENTS
~ Bananas π
~ Chocolate π«
~ Sticks π₯’
~ Any Toppings
RECIPE
~ Cut all the bananas in half.
~ Put sticks in each half.
~ Place bananas on a dish lined with parchment paper and freeze overnight (or until bananas are stiff).
~ Peel all the bananas.
~ Take a mug and melt chocolate. (Put 30 seconds take it out and mix it, repeat unit chocolate is melted)
~ Dip each frozen banana into the mixture to coat and then return to the freezer one final time. You can do multiple coats of chocolate for a thicker chocolate layer, just return to the freezer in between each coat.
~ Place in a plastic bag or airtight container to store once fully frozen.
~ ENJOY!!!π«ΆπΌ
Let me know if you decide to try this recipe and what you think π
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