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✨ Kuih Raya (also known as Malay festive cookies or traditional Malay cookies) are a staple during festive occasions in Malaysia, such as Hari Raya Aidilfitri.
✨ Here are some classic kuih raya that you can buy:
🥠Kuih Makmur
A crumbly cookie made with ground almonds or peanuts, filled with a sweetened grated coconut mixture, and dusted with icing sugar.
🥠Kuih Bangkit
A light and airy cookie made with tapioca flour, coconut cream, and egg yolks. It has a delicate coconut flavor and a melt-in-your-mouth texture.
🥠 Kuih Tart Nenas
A small tartlet filled with homemade pineapple jam and topped with a crumbly buttery topping. It is a popular kuih raya that can be found in almost every Malay household during the festive season.
🥠 Kuih Rose
A pretty and delicate cookie shaped like a rosebud, made with a mixture of rice flour, wheat flour, and coconut milk. The dough is shaped into a flower and deep-fried until crispy, then dusted with icing sugar.
🥠 Kuih Kasturi
A crunchy, bite-sized cookie made with rice flour, grated coconut, and pandan juice. It has a unique, fragrant pandan flavor and a slightly chewy texture.
✨ These are just a few examples of the many types of kuih raya that are enjoyed during festive occasions in Malaysia.
✨ Each kuih has its unique flavor, texture, and cultural significance, making them an essential part of Malaysian cuisine and culture.