Romantic Rose Hojicha 🌹

Rose Hojicha 🌹

A simple, tasty and romantic looking drink anyone can make at home!

Ingredients

- Rose syrup 20ml (From Monin)

- Milk of choice

- Hojicha Powder

- Honey

- Rose Petals for decoration

Steps

1. Line rim of cup with honey and decorate it with Rose Petals. The purpose of doing this is to ensure the rose petals stay in place.

2. Pour in Rose Syrup at the bottom and top it up with ice cubes. I would recommend using small ice cubes so there will be a separation between the syrup and milk.

3. Add in frothed milk and Hojicha mixture to complete the drink.

Hope you will enjoy this ;)

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