EMBER CAFE | CAFE REVIEW

Hello foodies! Today I'll be checking another local eatery. I made a reservation for myself since I've heard that this place is always busy and I want to see what all the hype is about.This location is in Kuching's Amardle Residence📍.

The food i ordered was Peach Strudle, Croffle and Chocolate Cube Croissant. For the peach strudle i give it a 5/5. The taste is ver rich and the peach on top was fresh. Would totally get it again. For the Croffle, i give a 3/5 as the waffle was a bit to hard and difficult to cut and they just add an ice cream on top which was delicious but the price for this was a little bit too overpriced for the dessert. For the Chocolate Cube Croissant, i give it a 4/5 as it taste like a croissant but in a cube shape with a rich chocolate flavour on top. Even though I thought the pricing of these desserts was a little bit expensive, I would still like to buy them again at some point.

Even though it is crowded, the atmosphere here is really cosy. The service was excellent and highly professional, and the lighting gives off the sense of a luxury restaurant. I would definitely return again to sample some of the other cuisine and sweets.#cafereccomendations #CafeHuntLemon8 #cafehopping #cafehuntingmalaysia #cafeaesthetic