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I made chicken and dumplings in the crockpot and it was SO GOOD. Especially over a bed of rice since it wasn’t soupy!
-2/3 chicken breasts
-one can of cream of chicken
-frozen veggies
-2 cups of chicken broth
-1/2 cup of water
-whatever seasonings you like!
- cook on high for 3 hours
Then add one can of biscuits(cut up in whatever size dumplings you like)
-cook on high for an hour and 20 minutes!