As easy as 1-2-3

Being from the south one of my favorite dishes is a baked sweet potato, soufflé, and pie. Another one is a good dish of candied sweet potatoes but I’m the south we call them “Candied Yams.” Though there is a difference between a Sweet Potato and a Yam we always created this dish with sweet potato to receive the most delicious flavors. This potato is high in nutrients and low and sugar depending on what is added. In this dish we will add sugar.

Recipe:

Cut up 4 Medium Sweet Potatoes in quarters.

In a pot add a stick of butter

Add brown sugar.

**** stir until bubbly on a medium low heat.

Add vanilla flavoring, cinnamon, ginger.

Allow the ingredients to mix for a minute.

Add your cut sweet potatoes to the post and fold until covered in the mixture.

****DO NOT ADD WATER ❌❌❌

The sweet potatoes will make their own juices.

Allow to cook on medium to low heat for about 45 minutes in a covered pot.

Test with a fork to make sure the potatoes are done.

Enjoy!

#recipe #candiedyams #foodideas