Everything I ate at Tsukiji Fish Market–Gluten-Fre

An honest review of the street food I ate at Tsukiji Outer Market, Japan~

🍣Tuna Sashimi: 3 / 5

🐟Salmon Sashimi: 4 /5

I was surprised that I didn’t enjoy the sashimi as much as the takeout sushi/sashimi I got from Dotonbori Street and the Hiroshima Train Station. It didn’t taste as fresh and did not melt in my mouth like the other sushi I had.

🥚Tamagoyaki: 5/5

However, the tamogoyaki was delicious! It was slightly sweet and only 150¥. They don’t use soy sauce, so it was safe for me to eat, since soy sauce contains wheat (gluten). They do use dashi which sometimes contains gluten, but since I’m just gluten-intolerant, not celiac, it was ok for me.

🍵Hojicha Latte: 5/5

The hojicha latte from Matcha Stand was delicious and refreshing! They whisk the matcha and hojicha in front of you, so it is super fresh! The tea is high-quality and they also offer soy milk which is perfect if you’re lactose-intolerant, like me. You can also adjust the sweetness of the drink-I opted for regular, but I probably would have liked 50% sweetness.

📍4 Chome-13 Tsukiji, Chuo City, Tokyo 104-0045, Japan

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