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These came out sooo good!! 10/10 recommend!!
🌮Ingredients:
Flour tortillas
Any round tortilla chip
Kinder’s Woodfire Garlic seasoning for meat
Mexican style cheese blend
Red onion
Lettuce
Cherry tomatoes
Olives (I didn’t put them in the wrap, I ended up eating them)
Pico de gallo (for dipping)
Ground beef
Sour cream to put on it and for dipping
Steps:
1. Cut up lettuce, red onion, and cherry tomatoes very thin.
2. Cook ground beef and add spices or seasoning.
3. Use a 2inch cup to make a smaller tortilla to top off the wrap.
4. Set up tortillas on a tray and add ground beef, cheese, chip, lettuce, red onion, tomatoes and cheese.
5. Heat up a pan with olive oil and keep on medium.
6. Top off the wrap with the smaller tortilla and wrap the sides into the middle.
7. Add a handful of cheese to the pan and quickly add the wrap where it all meets on the cheese. (Cheese acts as a glue to keep it closed)
8. Press down until cheese is cooked then flip.
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