Cook with me! 🫑 ♥️

An easy and yummy weeknight dinner recipe that’s easy on the wallet! This is a skillet pan version of classic stuffed bell peppers, instead of running the oven just chop your peppers add them to the stuffing mix instead!

Notes:

♡ jarred minced garlic works just as well

♡ for more flavor you can add in a small can of tomato sauce to your meat

♡ the spices I use are: black pepper, chili powder, paprika, garlic salt

♡ adding corn and other mix ins also helps beef up this recipe

♡ You can also top this with some melted mozzarella or Swiss as well

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