Simplified Guidance to Halal and Haram Foods

For every muslim we are taught on what’s haram and what’s halal. For new converts and non-muslim might be time to understand the terms and how to differentiate what is halal and what is haram.

In simple terms

Halal 👉 Permissible ✅

Haram 👉 Not permissible, forbidden 🚫

Living in a country that is predominantly muslim majority, and following the islamic teachings therefore its is much easier to find halal food by looking for the Halal approved logo or buying from muslim sellers.

Living in other countries might be more difficult and have to take precautions.

Always

👉 check ingredients that may contain pork, alcohol, haram ingredients

👉 if from non muslim sellers be sure that tools / equipment/ ingredients use to make food are not contaminated with haram ingredients or product. Example using a pan used to fry pork bacon to toast halal bread. We’re not allowed to eat the bread as it toasted using a pan that was used to cook haram food. This situation is difficult to decipher as we dont know. But if you’re confident everything is used for halal ingredients (like plant based no alcohol) and from clean origins then it is permissible. At best find halal logo, then route to permissible foods.

You can always check into the website to check if halal or not 👍😊

#info #halalfoodie #halalfood #halal #halalmalaysia