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I would like to share with you my favorite soup 📍 Lotus Root and Corn Soup, this is the soup I cook once a week, it is convenient and delicious prepare at home, and the method is very simple and the ingredients are easy to buy!
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🌟 Preparation materials:
a lotus root
a corn
A carrot
Chicken 🐔
red dates
wolfberry
🌟 Prepare the seasoning:
salt, white vinegar, rice wine
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There are very important tips for cooking lotus root soup, which I didn't know before, that is, soak the lotus root in white vinegar for 10mins before cooking! I used to think that lotus root was very hard no matter how I cooked it. After soaking in white vinegar, the lotus root has become crispy and soft~ Especially delicious👍🏻
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After washing the boiled lotus root, you can add hot water~ Then add your favorite side dishes and it's super simple. Remember to add the wolfberry ten minutes before the pot~