4 Healthy Meal Ideas🌯🥑🌿

Here’s a few of my simple go-to meals this past week!

🥒Veg Sushi + Fresh Spring Rolls are such a delicious way to get lots of veggies in!

🍠Curried Chickpeas + Sweet Potato

Added 2 peeled & cubed sweet potatoes to a pan over medium heat with 1/4 cup water + a can of rinsed and drained chickpeas. Sprinkled them with curry powder, turmeric, garlic powder, paprika + salt. Covered and allowed to cook for 5-7 minutes or until sweet potatoes were soft.

Toasted a slice of sourdough for avo toast + topped everything with crushed red pepper & lemon juice🍋

🥕Pan Fried Tofu + Asian Slaw

(I have a tofu recipe on my previous post)

The slaw I made with:

1/4 red cabbage , sliced

1/2 English cucumber, cut into 1/4s

About 1/4 cups of broccoli sprouts (you could use bean sprouts)

1 large carrot, cut into tiny sticks(or buy shredded carrots)

sauce: 2 tbsps soy sauce, 1 tbsp ACV(or rice vinegar), 1 tbsp sweetener (I used brown sugar) a lil drizzle sesame oil, dash crushed red pepper, garlic powder + ginger powder.

*Also add cilantro if you have it!

Combine everything and top with sesame seeds when ready to serve.

🌯Green Burrito

Spinach Wrap

Seasoned Black beans

Guac

Cilantro Lime Rice

Broccoli sprouts

Red cabbage

Sriracha, opt

I hope you found some inspo!🫶🏼

#food #foodie #foodideas #healthylifestyle #healthyfood #vegan #veganrecipes #mealideas #healthyrecipes #plantbased