Homemade cheez it crackers

Here’s how I made mine

Ingredients: 1 1/2 cup cheddar cheese

1 cup all purpose flour

1/2 tsp paprika

1/2 tsp salt

2 tbsp milk

Instructions: Preheat oven to 350 degrees, put all ingredients in a food processor/ mixer. Mix until everything is fully incorporated & looks like a dough. Roll out the dough on a lightly floured surface to about 1/8 inch thickness.

Use a sharp knife or a pizza cutter to cut the dough into small squares, about the size of a Cheez-It cracker.

Transfer the crackers to the prepared baking sheet, leaving a little space between each one.

Bake in the preheated oven for 12-15 minutes, or until the crackers are golden brown and crisp.

Remove from the oven and let cool completely before serving. Enjoy your homemade Cheez-It crackers!